We agree with Julia Child. The cuisine of every culture loves the onion. Onions run the gamut from big and bold too little and sweet. We are partial to tiny bites of briny sweetness.
Pickling is a culinary art! Done right, it brings out and even creates new and better flavors and textures. Our pearl onions are pickled so expertly as to bring out a profusion of interesting, layered tastes and an aroma that testifies to our exceptionally wholesome process
Our Cocktail Onions with Piri Piri Chili Pepper make onion and pepper aficionados swoon. The addition of this pepper infuses a totally new dimension to the clean, sweet, briny taste of our onions. These red chili peppers are hot but have a wonderful citrusy undertone that lends delightfully with the onions. Piri Piri are exciting chilis and this is one spirited pickling partnership.
We are changing the reputation of the Cocktail Onion from being just a partier to a super tasty home body too.
Cocktail onions are not typically eaten in large enough quantities to impart their amazing nutritional qualities, our cocktail onions may be the exception! So, enjoy lots of these flavorful bulbs for the amazing antioxidants that trigger healthy reaction.